{"id":1351,"date":"2023-08-22T11:17:32","date_gmt":"2023-08-22T03:17:32","guid":{"rendered":"https:\/\/pibpress.pib.ac.id\/?post_type=product&p=1351"},"modified":"2024-02-21T08:22:42","modified_gmt":"2024-02-21T00:22:42","slug":"1351","status":"publish","type":"product","link":"https:\/\/pibpress.pib.ac.id\/product\/1351\/","title":{"rendered":"10 Resep Hidangan Penutup Modern Khas Manado"},"content":{"rendered":"

Ulasan :<\/b><\/p>\n

Dalam buku resep “10 Resep Hidangan Penutup Modern Khas Manado “, para penggemar kuliner akan dibawa dalam petualangan inovatif yang menggabungkan kekayaan tradisi Manado dengan konsep modern dalam hidangan penutup. Penulis menghadirkan resep-resep yang tidak hanya lezat, tetapi juga mencerminkan perkembangan tren kuliner masa kini.<\/p>\n

Buku<\/span> ini<\/span> membawa<\/span> pembaca<\/span> ke<\/span> dalam<\/span> dunia <\/span>kreativitas<\/span> kuliner<\/span> dengan<\/span> menyajikan<\/span> hidangan<\/span> penutup<\/span> khas<\/span> Manado yang <\/span>dipadukan<\/span> dengan<\/span> elemen<\/span> modern. <\/span>Setiap<\/span> resep<\/span> mengundang<\/span> para <\/span>pecinta<\/span> makanan<\/span> untuk<\/span> merasakan<\/span> kelezatan<\/span> yang <\/span>ditingkatkan<\/span> dan <\/span>kebaruan<\/span> dalam<\/span> interpretasi<\/span> tradisi<\/span> kuliner<\/span> daerah<\/span>.<\/span><\/span><\/p>\n

ISBN :<\/b><\/p>\n

–<\/p>\n

Penulis :<\/b><\/p>\n

1. Giovanni Yonathan Rung Chen
\n2. Anastasia Sulistyawati
\n3. Ni Nyoman Widani<\/p>\n","protected":false},"excerpt":{"rendered":"

Ulasan :<\/b><\/p>\n

Dalam buku resep “10 Resep Hidangan Penutup Modern Khas Manado “, para penggemar kuliner akan dibawa dalam petualangan inovatif yang menggabungkan kekayaan tradisi Manado dengan konsep modern dalam hidangan penutup. Penulis menghadirkan resep-resep yang tidak hanya lezat, tetapi juga mencerminkan perkembangan tren kuliner masa kini.<\/p>\n

Buku<\/span> ini<\/span> membawa<\/span> pembaca<\/span> ke<\/span> dalam<\/span> dunia <\/span>kreativitas<\/span> kuliner<\/span> dengan<\/span> menyajikan<\/span> hidangan<\/span> penutup<\/span> khas<\/span> Manado yang <\/span>dipadukan<\/span> dengan<\/span> elemen<\/span> modern. <\/span>Setiap<\/span> resep<\/span> mengundang<\/span> para <\/span>pecinta<\/span> makanan<\/span> untuk<\/span> merasakan<\/span> kelezatan<\/span> yang <\/span>ditingkatkan<\/span> dan <\/span>kebaruan<\/span> dalam<\/span> interpretasi<\/span> tradisi<\/span> kuliner<\/span> daerah<\/span>.<\/span><\/span><\/p>\n

ISBN :<\/b><\/p>\n

–<\/p>\n

Penulis :<\/b><\/p>\n

1. Giovanni Yonathan Rung Chen
\n2. Anastasia Sulistyawati
\n3. Ni Nyoman Widani<\/p>\n","protected":false},"featured_media":1352,"comment_status":"open","ping_status":"closed","template":"","meta":{"_EventAllDay":false,"_EventTimezone":"","_EventStartDate":"","_EventEndDate":"","_EventStartDateUTC":"","_EventEndDateUTC":"","_EventShowMap":false,"_EventShowMapLink":false,"_EventURL":"","_EventCost":"","_EventCostDescription":"","_EventCurrencySymbol":"","_EventCurrencyCode":"","_EventCurrencyPosition":"","_EventDateTimeSeparator":"","_EventTimeRangeSeparator":"","_EventOrganizerID":[],"_EventVenueID":[],"_OrganizerEmail":"","_OrganizerPhone":"","_OrganizerWebsite":"","_VenueAddress":"","_VenueCity":"","_VenueCountry":"","_VenueProvince":"","_VenueState":"","_VenueZip":"","_VenuePhone":"","_VenueURL":"","_VenueStateProvince":"","_VenueLat":"","_VenueLng":"","_VenueShowMap":false,"_VenueShowMapLink":false},"product_brand":[],"product_cat":[28],"product_tag":[],"class_list":{"0":"post-1351","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-culinary","8":"first","9":"instock","10":"shipping-taxable","11":"purchasable","12":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/pibpress.pib.ac.id\/wp-json\/wp\/v2\/product\/1351","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pibpress.pib.ac.id\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/pibpress.pib.ac.id\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/pibpress.pib.ac.id\/wp-json\/wp\/v2\/comments?post=1351"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pibpress.pib.ac.id\/wp-json\/wp\/v2\/media\/1352"}],"wp:attachment":[{"href":"https:\/\/pibpress.pib.ac.id\/wp-json\/wp\/v2\/media?parent=1351"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/pibpress.pib.ac.id\/wp-json\/wp\/v2\/product_brand?post=1351"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/pibpress.pib.ac.id\/wp-json\/wp\/v2\/product_cat?post=1351"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/pibpress.pib.ac.id\/wp-json\/wp\/v2\/product_tag?post=1351"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}