{"id":1368,"date":"2023-08-22T11:48:47","date_gmt":"2023-08-22T03:48:47","guid":{"rendered":"https:\/\/pibpress.pib.ac.id\/?post_type=product&p=1368"},"modified":"2024-09-27T03:12:25","modified_gmt":"2024-09-26T19:12:25","slug":"modifikasi-masakan-khas-sumatera-utara-menggunakan-umbi-bit","status":"publish","type":"product","link":"https:\/\/pibpress.pib.ac.id\/product\/modifikasi-masakan-khas-sumatera-utara-menggunakan-umbi-bit\/","title":{"rendered":"Modifikasi Masakan Khas Sumatera Utara Menggunakan Umbi Bit"},"content":{"rendered":"

Ulasan :<\/b><\/p>\n

“<\/span>Modifikasi<\/span> Masakan<\/span> Khas Sumatera Utara <\/span>Menggunakan<\/span> Umbi Bit” <\/span>adalah<\/span> sebuah<\/span> panduan<\/span> kreatif<\/span> yang <\/span>mengajak<\/span> pembaca<\/span> untuk<\/span> mengubah<\/span> masakan<\/span> khas<\/span> Sumatera Utara <\/span>dengan<\/span> menambahkan<\/span> umbi<\/span> bit <\/span>sebagai<\/span> bahan<\/span> utama<\/span>. <\/span>Buku<\/span> ini<\/span> menggabungkan<\/span> warisan<\/span> kuliner<\/span> tradisional<\/span> dengan<\/span> nutrisi<\/span> yang kaya <\/span>dari<\/span> umbi<\/span> bit.<\/span><\/span>
\n<\/span><\/span><\/p>\n

Dalam <\/span>buku<\/span> ini<\/span>, Anda <\/span>akan<\/span> menemukan<\/span> beragam<\/span> resep<\/span> yang <\/span>telah<\/span> dimodifikasi<\/span> dengan<\/span> sentuhan<\/span> modern dan <\/span>kreatif<\/span>, <\/span>sembari<\/span> tetap<\/span> mempertahankan<\/span> esensi<\/span> rasa <\/span>dari<\/span> masakan<\/span> Sumatera Utara. <\/span>Setiap<\/span> resep<\/span> disajikan<\/span> dengan<\/span> langkah-langkah<\/span> yang <\/span>jelas<\/span>, daftar <\/span>bahan<\/span>, dan saran-saran <\/span>praktis<\/span> untuk<\/span> menghasilkan<\/span> hidangan<\/span> lezat<\/span>.<\/span><\/span><\/p>\n

Buku<\/span> ini<\/span> mengajak<\/span> pembaca<\/span> untuk<\/span> menggali<\/span> potensi<\/span> kreatif<\/span> dalam<\/span> memasak<\/span> dan <\/span>menciptakan<\/span> masakan<\/span> khas<\/span> Sumatera Utara yang <\/span>lebih<\/span> inovatif<\/span>. <\/span>Dengan<\/span> panduan<\/span> yang <\/span>jelas<\/span> dan <\/span>resep-resep<\/span> yang <\/span>lezat<\/span>, <\/span>pembaca<\/span> dapat<\/span> menggabungkan<\/span> kekayaan<\/span> rasa <\/span>masakan<\/span> tradisional<\/span> dengan<\/span> manfaat<\/span> gizi<\/span> umbi<\/span> bit <\/span>dalam<\/span> hidangan-hidangan<\/span> yang <\/span>menggugah<\/span> selera<\/span>.<\/span><\/span><\/span><\/span><\/p>\n

ISBN :<\/b><\/p>\n

–<\/p>\n

Penulis :<\/b><\/p>\n

1. Reynaldo Van Kusuma
\n2. Prof. Dr. Ir. Anastasia Sulistyawati, M.S., M.M., M.Mis., D.Th., Ph.D., D.Ag
\n3. Heru Pramudia, S.ST.Par., M.Sc<\/p>\n","protected":false},"excerpt":{"rendered":"

Ulasan :<\/b><\/p>\n

“<\/span>Modifikasi<\/span> Masakan<\/span> Khas Sumatera Utara <\/span>Menggunakan<\/span> Umbi Bit” <\/span>adalah<\/span> sebuah<\/span> panduan<\/span> kreatif<\/span> yang <\/span>mengajak<\/span> pembaca<\/span> untuk<\/span> mengubah<\/span> masakan<\/span> khas<\/span> Sumatera Utara <\/span>dengan<\/span> menambahkan<\/span> umbi<\/span> bit <\/span>sebagai<\/span> bahan<\/span> utama<\/span>. <\/span>Buku<\/span> ini<\/span> menggabungkan<\/span> warisan<\/span> kuliner<\/span> tradisional<\/span> dengan<\/span> nutrisi<\/span> yang kaya <\/span>dari<\/span> umbi<\/span> bit.<\/span><\/span>
\n<\/span><\/span><\/p>\n

Dalam <\/span>buku<\/span> ini<\/span>, Anda <\/span>akan<\/span> menemukan<\/span> beragam<\/span> resep<\/span> yang <\/span>telah<\/span> dimodifikasi<\/span> dengan<\/span> sentuhan<\/span> modern dan <\/span>kreatif<\/span>, <\/span>sembari<\/span> tetap<\/span> mempertahankan<\/span> esensi<\/span> rasa <\/span>dari<\/span> masakan<\/span> Sumatera Utara. <\/span>Setiap<\/span> resep<\/span> disajikan<\/span> dengan<\/span> langkah-langkah<\/span> yang <\/span>jelas<\/span>, daftar <\/span>bahan<\/span>, dan saran-saran <\/span>praktis<\/span> untuk<\/span> menghasilkan<\/span> hidangan<\/span> lezat<\/span>.<\/span><\/span><\/p>\n

Buku<\/span> ini<\/span> mengajak<\/span> pembaca<\/span> untuk<\/span> menggali<\/span> potensi<\/span> kreatif<\/span> dalam<\/span> memasak<\/span> dan <\/span>menciptakan<\/span> masakan<\/span> khas<\/span> Sumatera Utara yang <\/span>lebih<\/span> inovatif<\/span>. <\/span>Dengan<\/span> panduan<\/span> yang <\/span>jelas<\/span> dan <\/span>resep-resep<\/span> yang <\/span>lezat<\/span>, <\/span>pembaca<\/span> dapat<\/span> menggabungkan<\/span> kekayaan<\/span> rasa <\/span>masakan<\/span> tradisional<\/span> dengan<\/span> manfaat<\/span> gizi<\/span> umbi<\/span> bit <\/span>dalam<\/span> hidangan-hidangan<\/span> yang <\/span>menggugah<\/span> selera<\/span>.<\/span><\/span><\/span><\/span><\/p>\n

ISBN :<\/b><\/p>\n

–<\/p>\n

Penulis :<\/b><\/p>\n

1. Reynaldo Van Kusuma
\n2. Prof. Dr. Ir. Anastasia Sulistyawati, M.S., M.M., M.Mis., D.Th., Ph.D., D.Ag
\n3. Heru Pramudia, S.ST.Par., M.Sc<\/p>\n","protected":false},"featured_media":1365,"comment_status":"open","ping_status":"closed","template":"","meta":{"_EventAllDay":false,"_EventTimezone":"","_EventStartDate":"","_EventEndDate":"","_EventStartDateUTC":"","_EventEndDateUTC":"","_EventShowMap":false,"_EventShowMapLink":false,"_EventURL":"","_EventCost":"","_EventCostDescription":"","_EventCurrencySymbol":"","_EventCurrencyCode":"","_EventCurrencyPosition":"","_EventDateTimeSeparator":"","_EventTimeRangeSeparator":"","_EventOrganizerID":[],"_EventVenueID":[],"_OrganizerEmail":"","_OrganizerPhone":"","_OrganizerWebsite":"","_VenueAddress":"","_VenueCity":"","_VenueCountry":"","_VenueProvince":"","_VenueState":"","_VenueZip":"","_VenuePhone":"","_VenueURL":"","_VenueStateProvince":"","_VenueLat":"","_VenueLng":"","_VenueShowMap":false,"_VenueShowMapLink":false},"product_brand":[],"product_cat":[28],"product_tag":[],"class_list":{"0":"post-1368","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-culinary","8":"first","9":"instock","10":"shipping-taxable","11":"purchasable","12":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/pibpress.pib.ac.id\/wp-json\/wp\/v2\/product\/1368","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pibpress.pib.ac.id\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/pibpress.pib.ac.id\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/pibpress.pib.ac.id\/wp-json\/wp\/v2\/comments?post=1368"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pibpress.pib.ac.id\/wp-json\/wp\/v2\/media\/1365"}],"wp:attachment":[{"href":"https:\/\/pibpress.pib.ac.id\/wp-json\/wp\/v2\/media?parent=1368"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/pibpress.pib.ac.id\/wp-json\/wp\/v2\/product_brand?post=1368"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/pibpress.pib.ac.id\/wp-json\/wp\/v2\/product_cat?post=1368"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/pibpress.pib.ac.id\/wp-json\/wp\/v2\/product_tag?post=1368"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}